Saturday, July 20, 2013

Crockpot Creamy Taco Chicken


One Word... Delicious! This recipe can be served as chicken tacos, or over chips!

Ingredients:
Frozen Chicken Breasts (I had fillets so I used 6 them, regular breast use probably 3)
Can of Rotel
Can of Black Beans (drain and rinse them!!!!)
Can of Corn
Taco Seasoning
Cream Cheese
Chili Powder
Cumin
Salt & Pepper
DONT FORGET to drain and rinse beans.
Add all ingredients and Stir!
Keep on High 6-8 Hours.
Shred the Chicken
And Enjoy!!


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